2:00pm - 2:40pm - Influence Of Canopy Architecture And Fruit Microclimate On Flavonoid Accumulation And Antioxidant Capacity In Merlot (Vitis Vinifera L.) Berry Components

Paolo Sabbatini - MSU Department of Horticulture

2:45am - 3:20am - Advancing The Clean Plant Program For Enhanced Grapevine Seedling Standards

Tefera Mekuria - Wonderful laboratories

3:25am - 4:00am - Disease Management Strategies For Grape Production In Michigan: Current Challenges And Best Practices

Timothy Miles - Michigan State University