Don Stoeckel is an environmental microbiologist. His professional focus ranges widely across water quality, public health, and risk modeling topics. He has been a lab researcher, author of articles, government reports, and book chapters., and educator.
Don is been a member of the PSA Team since 2015, except when he had the opportunity to serve as the water quality specialist for the California Department of Food and Agriculture. His current role with PSA is leading special projects with emphasis on addressing water quality issues and responses to the continued evolution of the FSMA Produce Safety Rule.